Paringa Estate Pinot Gris Size::12 Bottle Case Stephan Reinhardt
Description
Stephan Reinhardt
Careful grape selection and thorough inspection during the pressing phase
fresh cut rhubarb
Made with the traditional free-running method after maceration with the skins for around 24 hours to obtain the right depth of colour
where the soil is filled with sand and clay
Paringa Estate Pinot Gris Size::12 Bottle Case Stephan ReinhardtThis gris has fresh cut pear and green apple on the nose. Its a textured, lively wine, with vibrant fruit flavours, and a fresh, dry finish. With medium term cellaring this wine will evolve greater complexity.
Exchange/Return Notes
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