US$ 169.50
whole bunch-pressed directly to old oak for fermentation
sherbet and dried pineapple
The main offices and cellars of Domaine Laroche are located in this ancient stone monastery which is known as the birthplace of Chablis
dense fruit and the structure of the palate draws the attention immediately
The MV6 (from the top of the hill) was fermented as whole bunches in an oak fermenter
Johnny Q Pinot Gris quinta-do-vallado whole bunch-pressed directly to oldQuarisa Johnny Q Pinot Gris flaunts a brilliant pale straw colour with a light watery hue. The scintillating bouquet of this wine opens with aromas of ripe pears, tropical fruits, musk and faint notes of spice. Its palate is quite dry and is flavoured with pear, apple and citrus. Its fresh and dry finish provides a modest aftertaste of the palate characters. The wine tastes great when enjoyed fresh and young. It pairs well with pork, spicy food, or
US$ 169.50
US$ 29.99
US$ 24.99
US$ 225.00